Culinary Herbs for Short - Season Gardens by Ernest Small, Grace Deutsch

Culinary Herbs for Short - Season Gardens



Download Culinary Herbs for Short - Season Gardens




Culinary Herbs for Short - Season Gardens Ernest Small, Grace Deutsch
Language: English
Page: 192
Format: pdf
ISBN: 0660177854, 9780660177854
Publisher: NRC Research Press

Review

"Small and Deutsch describe more than 50 species of herbs, with extensive notes on their cultivation, harvest, culinary or medicinal uses, and health cautions (if any). Besides standards like basil and oregano (shown at left), the authors discuss less commonly grown ones, such as lovage and sweet cicely." --Dick Bushnell, Sunset
--This text refers to an out of print or unavailable edition of this title.

About the Author

Dr. Ernest Small received a doctorate in plant evolution from the University of California at Los Angeles in 1969. He has authored more than two hundred scientific publications on plants and has written seven books. Two of his books, Culinary Herbs and Vegetables of Canada (National Research Council), won the Canadian Government's Agcellence Award in 1998.
--This text refers to an out of print or unavailable edition of this title.

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